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Beginner Class $150 - An introduction into the art of making a good coffee.
Course Includes: Grinding, Dosing, Tamping, Manual Shot Extraction, Milk Texturing and Pouring of Milk.
Intermediate Class $150 - Refresh Manual Shot Extraction and Milk Texturing. Workflow and Efficient Barista practices. Pouring Coffee Styles (Cappuccino, Flat White, Latte, Espresso, Short Mac)
Ring Karen on (08) 9721 9044 or 0491 177 322